Antimicrobial resistance in Irish isolates of verocytotoxigenic Escherichia coli (E. coli)—VTEC

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Verocytotoxigenic Escherichia Coli

Escherichia coli are normal inhabitants of the gastrointestinal tract of animals and humans. Some strains have become highly adapted to cause diarrhoea and a range of extra-intestinal diseases. Since 1977, it has been recognised that some diarrhoegenic strains of E. coli produce toxins that have an irreversible cytopathic effect on cultured Vero cells. Such verocytotoxigenic E. coli (VTEC) belo...

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The continuous battle between humans and the multitude of pathogenic microorganisms in the environment has sought relief in the form of antimicrobials. But the counter attack by pathogenic organisms in the form of multidrug resistance, acquired by various mechanisms such as transformation, transposition, conjugation and transduction is a major reason for concern. Bacteriophages have contributed...

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Antimicrobial activity of essential oils of cultivated oregano (Origanumvulgare) against clinical isolates of Escherichia coli

The present study was carried out to determine the potential antibacterial effect of essential oil of Origanumvulgare against antibiotic resistant E.coli. In this study, the essential oil of Origanumvulgare obtained by hydrodistillation was analyzed by gas chromatography coupled to mass spectrometry (GC-MS) in order to determine their chemical composition. The minimum inhibitory concentrations ...

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The present study was carried out to determine the potential antibacterial effect of essential oil of Origanumvulgare against antibiotic resistant E.coli. In this study, the essential oil of Origanumvulgare obtained by hydrodistillation was analyzed by gas chromatography coupled to mass spectrometry (GC-MS) in order to determine their chemical composition. The minimum inhibitory concentrations ...

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ژورنال

عنوان ژورنال: International Journal of Food Microbiology

سال: 2006

ISSN: 0168-1605

DOI: 10.1016/j.ijfoodmicro.2006.01.023